Wednesday, June 8, 2011

Rasagulla



Ingredients
Milk: 5 cups
Sugar: 2 cups
Water: 2 cups
Cardomom powder: 1/2 tsp
Lime juice/vinegar: 1/2 tablespoon


Procedure:
Step1:
Boil the milk and add lemon juice/vinegar when it starts boiling


Step2:
The whey starts separating out in 5 to 10 seconds
paneer2.JPG (308×273)
Step3:
Switch off the flame and collect the paneer in a cloth


Step4:
Wash the paneer to get rid of the vinegar flavour


Step5:
Hang the cloth for 30 min so that all the water is drained out


Step6:
Now knead the paneer for 10 minutes to a soft dough


Step7:
Make small balls (I made around 20 balls).They will double in size when cooked


Step8:
Boil water and sugar in a pressure cooker


Step9:
Slowly drop the rasagullas and pressure cook for about 10 minutes in low flame


Step10:
The rasagullas would have doubled in size.Add cardomom powder as well.


Step11:
Cool the rasagullas.Serve chilled

34 comments:

  1. looks wonderful and yummy! love the step-by-step pics

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  2. Perfect and tempting rasagullas.. looks delicious.. awesome job dear :)
    Indian Cuisine

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  3. My my what a yummy rasgulas:-) I have tried this once and that was miserable..!!Thanks for the pictorial, i should give it a try soon:-)

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  4. That's looks so perfect ...yummy

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  5. Juicy and spongy rasagulla looks fabulous and irresistible..

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  6. wow.... i can have a coupleof these yummy delight right now.....

    -Lavanya
    http://recipecongeries.blogspot.com

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  7. Rasgullas look perfect and delicious!

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  8. looks yummmmmmmmmmmmmmyyyyyyyyyyyy

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  9. Oh Yummy! They look great, perfectly done. The 1st picture is so tempting :)

    Simply Sweet 'n Savory

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  10. Yummy spongy rasagulla...came out really good n perfect...very tempting.....well don

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  11. I love rasagulla !! wow these look so tempting and perfectly done dear !!

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  12. Tempting and delicious rasagulla..perfectly made..love it

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  13. How come someone say no to this. The step by step pics are just killing me. It has been ages since I tried it :)

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  14. Ooooo they are sooo mouth watering :) Yummm

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  15. Heavenly looking rasgullas. great preparation.

    Deepa
    Hamaree Rasoi

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  16. very tempting rasagullas..looks perfect!!

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  17. My all time favie bengali sweet looks perfectly done...

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  18. Mouth watering rasagullas..superb presentation..
    julie
    http://juls-tryntaste.blogspot.com/

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  19. yum yum rasgullas..all time fav :)

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  20. Yummmm...love rasgullas. And the step by step pics are so helpful. Bookmarking this. Thanks for sharing..

    Rinku
    http://kitchentreats.blogspot.com - Kinnathappam

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  21. Came out perfect, really drooling here.

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  22. Hi, what a great blog you have. Absolutely yummy collection of recipes, I love the rosogollas so much because I am from Kolkatta. So glad to meet you. Thanks for following me and leaving a comment on my blog. I am following you too!!

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  23. thank you so much its very niceee....yummmyyyyyyyy!!!!!

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  24. superb!!!!!!!!!!! i like rasagula very much :-)

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  25. wow tats so nice and superb i love rasagula its very tasty!!!!!!!!!

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